Пюре Манго
Желе Манго

Mango Iced Tea

Mango Iced Tea
  • 2 cups of lemonade
  • 2 bags of peach and mango tea
  • 2 cups of boiling water
  • 2 cups chilled mango nectar
  • 1 cup chilled orange juice
  • 125 g of dried mango slices cut into small pieces

Used: Mango Nectar, Mango Puree

Method of preparation:
Add lemonade in jar. Cover the jar with a lid and put in the freezer for 2-3 hours, or bring to a half-frozen consistency. Put all the tea bags in a heatproof container. Fill with boiling water. Boil for 5 minutes. Take out the tea bags from the container, cool the tea. Add the tea into a large jar, add the mango nectar and mango puree, orange juice, lemonade, half-frozen and dried mango.
Serve with a smile!